Our guide was superb—knowledgeable, very friendly, welcoming, enthusiastic, informative, and fun. He did a great job of linking food to the larger culture, history, and daily life. The restaurants and tapas selections were all perfect, varied, and unique—and uniformly delicious. The public market was a particular thrill. A must-do activity when in Granada!

This was "The Malaga: Tapas Tasting Tour." Excellent guide, (Felipe). Wonderful tapas tasting, in some lovely locations. We started at the Malaga, (Atarazanas,) Food Market where we sampled some beautiful produce, wonderful food and lovely drinks: the "Heart of Malaga", fig & almond, was cute as well as being delicious. From there, we moved on to visit a number of other locations. The highlight for my wife and I, was the gaspachuelo soup at Casa Bellota. So much so, that we went back, later in the week, to have the soup again. We also went back to the Taberna la Gloria, as these were places that we would normally pass by. We both agreed that this was a wonderful experience and real value for money. We've done many such tours around Europe but this one was the best, by far. Next time we're in Malaga, we will try one of their other tours.

I booked this tour for our family party of seven, all different ages and different tastes to try and learn a little bit more about the Spanish food culture. Our guide Simone certainly did that. She was fantastic, taking us to the Market (which was amazing) and small hidden tapas bars and restaurants that we never would have found or ventured in to on our own. Simone expressed her love for Spanish culture and transmitted this passionately. We all agreed the afternoon in Malaga was one of the highlights of our visit to the Costa del Sol and would thoroughly recommend it. Thank you Simone.